SEAWEED CAVIAR

 
 
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SEAWEED CAVIAR
This delicious vegetarian caviar is produced in Canada, using seaweed as the primary ingredient. Even though two of the flavors are named Sturgeon and Salmon, this caviar is made strictly form plant extract to creat a 100% vegetarian product. Kelp offers not only an authentic caviar taste, but also incredible health benefits, all at an extremely affordable price. There are currently four flavors available: Sturgeon, Salmon, Spicy Chili and Truffle, all of which bring taste and versatility to the table. Great for appetizers, crepes, salads, shrimp pizza and baked seafood, though our favorite has to be with eggs.
 
Seaweed, Red color, Salmon Flavor Jar 3.5 oz
$ 14.00
$ 22.00
Seaweed, Black color, Sturgeon Flavor Jar 3.5 oz
$ 14.00
$ 22.00
Seaweed, Green color, Wasabi Flavor Jar 3.5 oz
$ 14.00
$ 22.00
 
BLACK LUMPFISH CAVIAR
Black Lumpfish Caviar is whole grain and is produced from lumpfish roe. The lumpfish are caught in the north sea between Iceland and Denmark. The caviar has a firm, crunchy texture with a pronounced yet delicate fish flavor. Caviar is best served chilled, straight from the jar. Generally, caviar should not be cooked as it is not color fast.
 
Black Lumpfish Caviar 12 oz
$ 21.50
Black Lumpfish Caviar 3.5 oz
$ 10.00
Black Lumpfish Caviar 2 oz
$ 6.50
 
RED LUMPFISH CAVIAR
Red Lumpfish Caviar is whole grain and is produced from lumpfish roe. The lumpfish are caught in the north sea between Iceland and Denmark. The caviar has a firm, crunchy texture with a pronounced yet delicate fish flavor. Caviar is best served chilled, straight from the jar. Generally, caviar should not be cooked as it is not color fast.
 
Red Lumpfish Caviar 2 oz
$ 6.50
Red Lumpfish Caviar 3.5 oz
$ 10.00
Red Lumpfish Caviar 12 oz
$ 21.50