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We also recommend
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CRÈME FRAÎCHE
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Dramatize your caviar servings with a dollop of crème fraîche (pronounced "crem fresh"). Mild with a light, fresh taste and clean finish, it is the perfect foil for the delicate roe. Uncooked, it helps balance flavors. Heated, it creates velvety sauces that accentuate and prolong the taste of food.
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HOLLAND HERRING 10 %OFF
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One tray has 10 filleted herring. Net Wt. 26,45 oz. (750 g) - 10 pcs of approx. 2,64 oz (75g)
The New Catch Holland Herring is a piece of gastronomic heaven, a fabulous buttery and mild matjes (young) herring unlike any other, due to its exceptionally high and healthy omega-3 fat content. Many compare its buttery texture and delicate flavor to the finest sashimi.
Ingredients: Herring (Fish), salt.
Keep frozen at -18C
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RUSSIAN STYLE FRENCH BLINIS
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These delicate tiny pancakes are the choice of most caviar connoisseurs, and are the perfect compliment to our gourmet caviar. Enjoy these with a dollop of creme fraiche and some fine caviar or smoked salmon. For additional flavor toast prior to serving. 16 pieces will serve 2-4 people.
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TRADITIONAL SCOTCH RESERVE
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This Exquisite delicacy has been hand-crafted in traditional smokehouse nestled on the banks of the River Cree, Scotland using only the finest fresh Scottish salmon. Each fillet is hand-crafted with pure kosher salt & then naturally smoked over smoldering oak chips from Scotch whisky casks. The salmon is fully trimmed by hand to remove the skin & dark meat & then vacuum sealed to capture that “fresh out the smoker” taste. Scotch Reserve is kosher certified & contains NO artificial flavors or preservatives.
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