Block of Duck Foie Gras with 3% Truffles 7.40 oz

Block of Duck Foie Gras with 3% Truffles 7.40 oz/210 gr., by Rougie, France. Ingredients: Duck liver, water, port wine, 3% truffles, salt, sugar, pepper, sodium ascorbate, sodium nitrate. Served Chilled. Number of Servings: 5 to 10 servings. Origin: France, Sarlat Packaging: Tin Tunnel Shape Preparation: Fully-cooked, Conserved Storing: 2 Years, Room temperature. Brand: Rougie
 
Block of Duck Foie Gras with 3% Truffles 7.40 oz  
$ 78.00